Alden Restaurant | Lunch Menu
Bei uns gibt es einen wöchentlich wechselnden Business Lunch von Montag bis Freitag, 12:00 bis 14:00 Uhr. Lassen Sie sich von unserer Küche mit asiatischem Touch begeistern! We offer a weekly changing business lunch from Monday to Friday, noon to 02:00 PM. Let yourself be inspired by our cuisine with an Asian touch!
LUNCH MENU
LUNCH 15. Juni
VORSPEISEN | STARTERS
Blattsalat | Tomaten | Oliven | French dressing Mixed leaf salad | tomatoes | olives | French dressing oder / or
Gazpacho | Croûton Gazpacho | crouton
HAUPTGERICHTE | MAIN COURSES
Scalloppine di pollo all’arancia | Couscous | Gemüse | Rucola Orangenfilets | Walnüsse Chicken escalopes with orange sauce | couscous | vegetables | rocket oranges | walnuts oder / or Zucchinipuffer | Baba Ghanoush | Bulgur | Feta getrocknete Tomaten | Granatapfel Zucchini fritters | baba ghanoush | bulgur | feta sun-dried tomatoes | pomegranate seeds
NACHSPEISE | DESSERT
Apfelringe | Vanilleglace | Früchte Fried apple rings | vanilla ice cream | fruit
10
LEICHT & LECKER | LIGHT & DELICIOUS
Grillierte Pouletbrust | Süsskartoffelpüree | Brokkoli | Bumenkohl Rucola | Cherrytomaten | Olivenöl Extra Vergine Grilled chicken breast | mashed sweet potatoes | broccoli | cauliflower rocket | cherry tomatoes | extra virgin olive oil
Obstteller Fruit plate
10
MENU
2-Gang-Lunch Menü 2-course lunch menu
29
Alle Preise in CHF, inklusive 8.1% MwSt. | All prices in CHF, including 8.1% VAT.
LUNCH 16. Juni
VORSPEISEN | STARTERS
Blattsalat | Gurken | Tomaten | Balsamico dressing Mixed leaf salad | cucumber | tomatoes | balsamic dressing
oder / or
Gazpacho | Croûton Gazpacho | crouton
HAUPTGERICHTE | MAIN COURSES
Stir Fry mit Rindfleisch | Jasminreis | Brokkoli | grünen Bohnen | Karotten Stir fry with beef | jasmine rice | broccoli | green beans | carrots
oder / or
Peperoni gefüllt mit veganem Hack und Gemüse | Tzatziki Bell pepper stuffed with vegan minced meat and vegatables | Tzatziki
NACHSPEISE | DESSERT
Apfelringe | Vanilleglace | Früchte Fried apple rings | vanilla ice cream | fruit
10
LEICHT & LECKER | LIGHT & DELICIOUS
Grillierte Pouletbrust | Süsskartoffelpüree | Brokkoli | Bumenkohl | Rucola Cherrytomaten | Olivenöl Extra Vergine Grilled chicken breast | sweet potato purée | broccoli | cauliflower | rocket cherry tomatoes | extra virgin olive oil
Obstteller Fruit plate
10
MENU
2-Gang-Lunch Menü 2-course lunch menu
29
Alle Preise in CHF, inklusive 8.1% MwSt. | All prices in CHF, including 8.1% VAT.
LUNCH 17. Juni
VORSPEISEN | STARTERS
Blattsalat | Oliven | Feta | French dressing Mixed leaf salad | olives | feta | French dressing
oder / or
Gazpacho | Croûton Gazpacho | crouton
HAUPTGERICHTE | MAIN COURSES
Trutensteak | Mango Chutney | Süsskartoffel | Gemüsesalsa Turkey steak | mango chutney | sweet potato | vegetable salsa
oder / or
Gnocchi alla Sorrentina Gnocchi alla Sorrentina
NACHSPEISE | DESSERT
Apfelringe | Vanilleglace | Früchte Fried apple rings | vanilla ice cream | fruit
10
LEICHT & LECKER | LIGHT & DELICIOUS
Grillierte Pouletbrust | Süsskartoffelpüree | Brokkoli | Bumenkohl | Rucola Cherrytomaten | Olivenöl Extra Vergine Grilled chicken breast | sweet potato purée | broccoli | cauliflower | rocket cherry tomatoes | extra virgin olive oil
Obstteller Fruit plate
10
MENU
2-Gang-Lunch Menü 2-course lunch menu
29
Alle Preise in CHF, inklusive 8.1% MwSt. | All prices in CHF, including 8.1% VAT.
LUNCH 18. Juni
VORSPEISEN | STARTERS
Blattsalat | Gurken | French dressing Mixed leaf salad | cucumber | French dressing oder / or
Gazpacho | Croûton Gazpacho | crouton
HAUPTGERICHTE | MAIN COURSES
Mit Butter gefüllte Pouletbrust in Panko-Mantel | Rosmarinkartoffeln Ofengemüse Panko-crusted chicken breast stuffed with butter | rosemary potatoes oven-roasted vegetables oder / or Gemüselasagne Vegetable lasagna
NACHSPEISE | DESSERT
Apfelringe | Vanilleglace | Früchte Fried apple rings | vanilla ice cream | fruit
10
LEICHT & LECKER | LIGHT & DELICIOUS
Grillierte Pouletbrust | Süsskartoffelpüree | Brokkoli | Bumenkohl | Rucola Cherrytomaten | Olivenöl Extra Vergine Grilled chicken breast | mashed sweet potatoes| broccoli | cauliflower | rocket cherry tomatoes | extra virgin olive oil
Obstteller Fruit plate
10
MENU
2-Gang-Lunch Menü 2-course lunch menu
29
Alle Preise in CHF, inklusive 8.1% MwSt. | All prices in CHF, including 8.1% VAT.
LUNCH 19. Juni
VORSPEISEN | STARTERS
Grüner Salat | Tomaten | Zwiebeln | French dressing Green salad | tomatoes | onion | French dressing
oder / or
Gazpacho | Croûton Gazpacho | crouton
HAUPTGERICHTE | MAIN COURSES
Risotto mit Garnelen | Spargeln | Tomaten | Zucchini Risotto with prawns | asparagus | tomatoes | zucchini
oder / or
Blumenkohlsteak | Tomatensauce | Kichererbsen | Gemüse Cauliflower steak | tomato sauce | chickpeas | vegetables
NACHSPEISE | DESSERT
Apfelringe | Vanilleglace | Früchte Fried apple rings | vanilla ice cream | fruit
10
LEICHT & LECKER | LIGHT & DELICIOUS
Grillierte Pouletbrust | Süsskartoffelpüree | Brokkoli | Bumenkohl | Rucola Cherrytomaten | Olivenöl Extra Vergine Grilled chicken breast | mashed sweet potatoes | broccoli | cauliflower | rocket cherry tomatoes | extra virgin olive oil
Obstteller Fruit plate
10
MENU
2-Gang-Lunch Menü 2-course lunch menu
29
Alle Preise in CHF, inklusive 8.1% MwSt. | All prices in CHF, including 8.1% VAT.
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