Alden Restaurant | Lunch Menu

LUNCH 19. Juni

VORSPEISEN | STARTERS

Grüner Salat | Tomaten | Zwiebeln | French dressing Green salad | tomatoes | onion | French dressing

oder / or

Gazpacho | Croûton Gazpacho | crouton

HAUPTGERICHTE | MAIN COURSES

Risotto mit Garnelen | Spargeln | Tomaten | Zucchini Risotto with prawns | asparagus | tomatoes | zucchini

oder / or

Blumenkohlsteak | Tomatensauce | Kichererbsen | Gemüse Cauliflower steak | tomato sauce | chickpeas | vegetables

NACHSPEISE | DESSERT

Apfelringe | Vanilleglace | Früchte Fried apple rings | vanilla ice cream | fruit

10

LEICHT & LECKER | LIGHT & DELICIOUS

Grillierte Pouletbrust | Süsskartoffelpüree | Brokkoli | Bumenkohl | Rucola Cherrytomaten | Olivenöl Extra Vergine Grilled chicken breast | mashed sweet potatoes | broccoli | cauliflower | rocket cherry tomatoes | extra virgin olive oil

Obstteller Fruit plate

10

MENU

2-Gang-Lunch Menü 2-course lunch menu

29

Alle Preise in CHF, inklusive 8.1% MwSt. | All prices in CHF, including 8.1% VAT.